Sample Wedding Menus

Plated

Bride’s Bouquet Salad
Mixed Baby Field Greens
Crumbled Gorgonzola Cheese
Caramelized Pecans and Sun-dried Cranberries
Balsamic Vinaigrette

Pasta
Penne Pasta with San Manzano Marinara with Fresh Basil

Entrée Choice
Carved Herb Crusted Angus Tenderloin of Beef Roasted Shallot Pinot Noir Reduction

Asian BBQ Salmon served with a Sweet and Spicy Hoisin Flavored Sauce

Tuscan Style Chicken Breast with Roasted Shallots, Artichoke Hearts and Tomato

Dessert

We will cut your Wedding Cake and serve it with a Fresh Fruit Coulis and Garnish

Buffet

Bride's Bouquet Salad Served at the Table

Mixed Baby Field Greens, Crumbled Gorgonzola Cheese, Caramelized Pecans and Sundried Cranberries served with a Balsamic Vinaigrette

 

Carved to order
(pick two)
Roast Sirloin of Beef Horseradish Cream
Baked Ham Brown Sugar Dijon Mustard
Roast Turkey Cranberry Mayo
Roast Leg of Lamb Natural Jus

Choice of two entrée
Asian BBQ Salmon served with a Sweet and Spicy Hoisin Flavored Sauce
Tuscan Style Chicken Breast with Roasted Shallots, Artichoke Hearts and Tomato
Chatham Style Cod with a Butter Crumb Topping and a Lobster Sauce
Center Cut Pork Chop with a Whole Grain Mustard Demi
Saute’ Chicken Breast with a Lemon Caper Parsley Sauce

Choice of Three
Pecan Wild Rice,
Confetti Rice,
Roasted Baby Potatoes,
Garlic Mashed Potatoes
Seasonal Vegetables
Ratatouille,
Mashed Parmesan Cauliflower

We will Cut Your Wedding Cake and Serve it with a Fresh Fruit Coulis and Garnish

 

“WE ARE DEDICATED TO CELEBRATE THE CELEBRATION & EXCEED EXPECTATIONS, ONE PLATE AT A TIME”